Air Fryer Bacon Puff Pastry Rolls – Crispy & Cheesy
These Air Fryer Bacon Puff Pastry Rolls are crispy, flaky, cheesy, and packed with delicious bacon flavor. Puff pastry is layered with bacon, ketchup, mozzarella cheese, green onions, and boiled eggs before being rolled, sliced, and cooked until beautifully golden.
The air fryer makes these savory rolls wonderfully crisp on the outside while keeping the cheesy filling deliciously satisfying inside. If you enjoy hearty air fryer meat dishes, try our Air Fryer Pork with Roasted Vegetables for another flavorful and satisfying meal. Served with a creamy garlic and pickle sauce, these rolls make an easy appetizer, snack, or party food that everyone will enjoy.
Why You’ll Love These Air Fryer Bacon Puff Pastry Rolls

- Quick and easy to prepare
- Crispy puff pastry without deep frying
- Loaded with bacon and melted mozzarella
- Perfect for parties and gatherings
- Delicious served with creamy garlic sauce
- Great for an easy air fryer snack
Ingredients

| Ingredient | Amount |
|---|---|
| Puff pastry | 400 g / 14.1 oz |
| Bacon slices | As needed to cover pastry |
| Ketchup | As needed |
| Grated mozzarella cheese | 120 g / 4.2 oz |
| Green onions, chopped | 50 g / 1.8 oz |
| Boiled eggs, grated | 2 |
| Egg | 1 |
| Pickled cucumber, grated | 80 g / 2.8 oz |
| Garlic, grated | 3 cloves |
| Sour cream | 80 g / 2.8 oz |
| Fresh parsley, chopped | 20 g / 0.7 oz |
| Salt | To taste |
| Black pepper | To taste |
How to Make Air Fryer Bacon Puff Pastry Rolls
Step 1: Prepare the Puff Pastry
Unroll the puff pastry and place it flat on a clean work surface. Arrange bacon slices evenly over the entire surface of the pastry.
Spread a thin layer of ketchup over the bacon.
Step 2: Add the Filling
Sprinkle the grated mozzarella cheese evenly over the pastry. Add the chopped green onions and grated boiled eggs.
Season everything with salt and black pepper according to your taste.
Step 3: Roll the Pastry
Whisk one egg in a small bowl. Brush the edges of the pastry with the beaten egg.
Carefully roll the pastry into a tight log. Pinch the edges as you roll and seal the ends well so the filling stays inside.
Step 4: Slice the Rolls
Using a sharp knife, slice the pastry roll into rounds approximately 2 cm thick.
Place the slices into a parchment-lined air fryer basket, leaving a little space between each roll for proper air circulation.
Step 5: Air Fry
Brush the tops of the rolls with the remaining beaten egg.
Air fry at 170°C (340°F) for approximately 20 minutes, or until the puff pastry is golden brown and crispy.
Keep an eye on them during the final few minutes because air fryer cooking times can vary between models.
Step 6: Make the Creamy Garlic Sauce
While the rolls are cooking, prepare the sauce.
Combine grated pickled cucumber, grated garlic, sour cream, chopped parsley, salt, and black pepper in a bowl.
Mix well until creamy and evenly combined.
Step 7: Serve
Remove the golden bacon rolls from the air fryer and allow them to cool slightly.
Serve the Air Fryer Bacon Puff Pastry Rolls warm with the creamy garlic sauce.

Tips for the Best Results
- Don’t overfill the puff pastry because it can make rolling difficult.
- Roll the pastry tightly so the slices hold their shape.
- Leave space between the rolls in the air fryer basket.
- Use parchment paper suitable for air fryer cooking.
- Air fryer temperatures can vary, so check the rolls toward the end of cooking.
- Serve them warm for the best crispy texture.
What to Serve With Them
These savory rolls are delicious with:
- Creamy garlic sauce
- Ketchup
- Garlic mayonnaise
- Fresh salad
- Pickles
- Other party appetizers
Frequently Asked Questions
Can I make these bacon puff pastry rolls in an air fryer?
Yes. These rolls are specifically designed for air fryer cooking. Cook them at 170°C (340°F) for about 20 minutes, checking them near the end because cooking times can vary.
Can I use store-bought puff pastry?
Yes. Store-bought puff pastry works perfectly and makes this recipe quick and convenient.
Can I prepare the rolls ahead of time?
Yes. You can assemble and slice the rolls ahead of time and keep them refrigerated until you’re ready to cook them.
Why are my puff pastry rolls not crispy?
Overcrowding the air fryer basket can prevent proper air circulation. Leave enough space between the rolls and make sure the air fryer is able to circulate hot air around them.
What sauce goes well with bacon puff pastry rolls?
A creamy garlic sauce made with sour cream, pickled cucumber, garlic, parsley, salt, and pepper is an excellent pairing.
Can I reheat leftover bacon rolls?
Yes. Reheat them in the air fryer for a few minutes until warmed through and crisp again.
Nutrition Information
Approximate values per serving and will vary depending on the exact bacon, puff pastry, cheese, and serving size used.
| Nutrient | Amount |
|---|---|
| Calories | ~320 kcal |
| Protein | ~10 g |
| Carbohydrates | ~20 g |
| Fat | ~21 g |
| Saturated Fat | ~8 g |
| Fiber | ~1 g |
| Sugar | ~2 g |
| Sodium | ~600 mg |

